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BREAKFAST

Served from 7am to 3pm

SWEET MORNING BOWL                                       
House made granola  | greek yogurt | summer market fruit | chia seeds | local honey | candied ginger  |  10

SEEDED AVOCADO BOWL                                            

Everything spice avocado | smoked salmon | goat cheese | red onion | capers | poached organic egg | lentils | tomato cucumber salad | rye crisps |   12.50

EGGS FLORENTINE                                                
Scrambled organic eggs | spinach | broccolini | fontina cheese | bumblebee tomato | prosciutto crisp | fresh herbs | toasted brioche  |   10.50

QUICHE LORRAINE                                                       
Gruyère | caramelized onions | bacon | side of local greens  |  8.25

SHAKSHUKA                                           
Chickpeas | red lentils | poached organic eggs | tomato | spinach | coconut milk | baguette |  9.75

CROQUE MADAME                                                        
Organic sunny egg | gruyère | ham | mornay sauce | housemade levain bread | roasted tomato jam  |  8.25

HERBED OMELETTE                             
Fresh herbs | red chile lemon ricotta | asparagus | radish | fingerling potatoes | dijon cream sauce | toast  |   10.50

BELGIAN SWEET WAFFLES                                                   
Sweet fresh Ricotta | grapefruit supremes | citrus butter
 | salted honey | pistachios |  12

BREAD PUDDING FRENCH TOAST                             
Croissant bread pudding | fresh summer fruit | bourbon barrel aged maple syrup  |  10.25

EGG SANDWICH                                                             
Lightly scrambled organic eggs | gruyère | ham OR bacon | dijon aioli | croissant  |  8.25

BASIC BREAKFAST                              
Two organic eggs  | bacon OR bison sausage | toast and house jam  |  10.75

SIDES:
HOUSE MADE GRANOLA & ALMOND MILK | 6 
BACON OR BISON SAUSAGE | 4
TWO LOCAL FARM FRESH EGGS | 4
SIDE OF FRESH BERRIES | 5
TOAST & HOUSE JAM (levain/multigrain) | 4
SWEET POTATO & BRUSSEL HASH | 5 (Add egg | 7 )


LUNCH

Served from 10:30am to 3pm

SALAD

VERTICAL HARVEST GREEN                                                    
VH local greens | VH pea shoots | shaved radish | summer squash | VH bumblebee tomato |  goat cheese | parsley pistou | chile vinaigrette | 12  (Add organic chicken breast  | 5 )

ROASTED BEET                                   
Arugula | burrata | pistachio | grilled lemon | radish | pea sprouts | red onion ravigote | honey dijon vinaigrette | balsamic |  13  

FRENCH WHITE BEAN                                                             
Cucumber | arugula | basil | broccolini | tomato |  asparagus  | crushed farm egg  | smoked almonds  | apricots | lemon yogurt dressing  | 12   (Add organic chicken breast  | 5 )

SMOKED TROUT                                          
Grapefruit | Vertical Harvest greens | pine nuts | asparagus | pickled red onion | avocado | lemon vinaigrette  |  13.50

 

SANDWICH

(Served with chips OR sub a side salad | 2.5 )

SUMMER VEGETABLE                                                  
Artichoke hearts | whipped goat cheese | roasted beets | red pepper | cucumber |  multigrain bread  |  10.5

GRILLED CHEESE   
Fontina | gruyère | goat cheese | spinach | tomato | artichoke hearts  | baguettte | 
side whole grain mustard  12.25 

COUNTRY CLUB                        
Smoked Turkey | ham | gruyère | fontina | bacon | tomato | VH lettuce  | dijonaise | levain |  12.25  ( Add avocado  | 2 )

PROVENCAL TUNA                                                          
Hard boiled egg | roasted red peppers | dijonaise | lettuce | baguette  |  12.25

MORTADELLA                                                                   
Local sauerkraut | cherry peppers | spiked ketchup | gruyère | organic fried egg | pickles baguette  |  12.50

TRUFFLED PROSCIUTTO                                             
Prosciutto | truffle butter | Italian peppers | arugula | baguette  |  10

HAM & CHEESE                                                             
Ham | gruyère | dijon | butter | baguette  |  9

KIDS AB&J                                                                   
Almond Butter | strawberry rhubarb jam | brioche  | 7

 

COFFEE

(all coffee by Intelligentsia)

DRIP ( 2 / 2.25 / 3 ) 
COLD BREW | 4
CAFE AU LAIT | 2.75 / 3 / 3.75
AMERICANO | 3
ESPRESSO | DECAF | 2.75
MACCHIATO | 3.25
CORTADO | 3.50
CAPPUCCINO | 3.75
LATTE | 3.95 / 4.5 / 5
BREVE | 4.5 / 5.25 / 6
MOCHA | 4 / 5 / 6
CHAI LATTE | Kilogram Tea | 3.75 / 4.5 / 5.25
LONDON FOG | Sophisticate’s Tea | 4 / 4.75 / 5.5
HOT CHOCOLATE | 4.25 / 5.25 / 6.25
HOUSEMADE SYRUPS :
Vanilla bean | Dark chocolate ganache | Salted caramel | Hazelnut ganache | MILKS : Reed’s all natural whole milk | Reed’s all natural skim milk | Organic Silk almond milk | Oat Milk from Oatly

BEVERAGES

EVOLUTION COLD PRESS ORANGE JUICE | 4.75 
EVOLUTION COLD PRESS GRAPEFRUIT JUICE | 3 / 4
REED’S DAIRY MILK | 3 / 4
WHITE PEACH LEMONADE | 3.5
PLUM GINGER ICED TEA | 3.5
COKE BOTTLE | 3
DIET COKE | 2
SAN PELLEGRINO |  2
BOXED WATER | 2 / 4

TEA

(all tea by Bellocq Atelier – $3.75)

THE WHITE WOLF (white blend) 
Organic cedar, star anise, vanilla, mint.

SIAM BASIL LEMONGRASS (herbal blend)
Organic lemongrass, ginger, fresh basil, orange blossom, red mandarine.

EARL GREY (black blend)
Organic full-leaf Ceylon, Sicilian bergamot, blue cornflowers.

MAJORELLE MINT (green blend)
Classic Moroccan mint, citrus twist.

DRAGONWELL GREEN (green pure)
Organic pan-roasted green tea, smooth vegetal chestnut-like flavor.

BELLOCQ BREAKFAST (black blend)
Full-bodied blend of organic Indian, Chinese, and Ceylon black teas. Offers round toasted notes of honey, malt, and a touch of leather

MILK OOLONG
Fragrant notes of orchid and honey, luscious creamy and buttery profile.

ASHRAM AFTERNOON (herbal blend)
This herbal chai features, mint, verbena, rose petals, jasmine blossoms, cardamon, star anise and citrus.

 

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