Spiced Plum Frangipane Tart

Pick Ups available after 10am at your chosen location/date

Available for local PICK-UP ONLY
Special Orders must be ordered 3-days ahead! 
Available for pickup December 18th - 24th

(YOU WILL SELECT YOUR PICKUP DATE IN THE CART.)

Our classic frangipane tart is made with seasonal fruit, baked into a golden brown almond custard. Whether for breakfast or dessert this is a beautiful addition to your spread.

• Ready to eat
• 8 slices, 9"

Allergens: WHEAT, MILK, EGG, TREE NUTS.

 Ingredients:

Tart dough: Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (pasteurized cream, natural flavorings, milk), sugar, egg (whole eggs, citric acid, 0.15% water), vanilla (sucrose, glucose syrup, natural and artificial vanilla flavor, thickening agent, colorant, vanilla seeds, potassium sorbate).

Frangipane: Almond paste (almonds, sugar, water, potassium sorbate, pistachios, cashews, hazelnuts, walnuts, pine nuts, pecans, coconut), butter (pasteurized cream, natural flavorings, milk), sugar, egg (whole eggs, citric acid, 0.15% water), cake flour (bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid).

Seasonal fruit & jam.        

Glaze apricot: Sugars (sugar glucose fructose glucose apple puree, apples, ascorbic acid, water, pectin citric acid, sodium benzoate, natural and artificial flavor, sodium alginate, tricalcium phosphate, sunset yellow FCF, tartrazine).